Russian Apricots

Russian Apricots. No. 1 Alexander. "An immense bearer; color yellow, flaked with red, both skin and flesh; flavor sweet, delicious. Season about July 1st." No. 2 Alexis. "An abundant bearer; flavor slightly acid, rich and lucious; excellent, fine eating. Season about July 15th." No. 3 J.L. Budd. "Tree a strong grower and profuse bearer. Fruit sweet, juicy, extra fine, with a sweet kernel as fine flavored as the almond and used for the same purposes. The best late variety and a decided aquisition. Season about August 10th."